Calling all sommeliers: DB Bistro Moderne in Miami is still in search of a wine expert with five years' experience who will serve as "a liaison between the guest, our extensive wine list and cellar" with "a thorough understanding" of how the menu and wine list interact. Check it out here if you have the chops.
If you're a farm-to-table acolyte
and seek work at the newest, hottest spot, the very hyped Yardbird Southern Table & Bar is looking for servers and bartenders with two to three years of experience and food, beer, and wine literacy. Click here for details.
If you're looking for a side of eye candy with your work, the Playhouse
Gentlemen's Club needs a bartender during the day, Tuesdays through
Fridays. Click here for more information.
Over in Hollywood, Billy's Stone Crab is hiring
kitchen staff and servers for the season. Apply in person today and
tomorrow from 10 a.m. to noon in the event you're available for lunch
and dinner shifts.