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We’re counting down to New Times’ Best of Broward/Palm Beach 2012 issue in June by serving up our top hundred favorite dishes. Click here for a full archive. If you have any nominations of your own, please add them to the comments or visit our Facebook page.
62. Maitake Mushroom Steamed Buns from Kapow! Noodle Bar
Whether you love or loathe the sticky bun housing the guts of this delectable little morsel, there’s no room to disparage the savory smoked flavor of the interior. Thin layers of maitake are generously coated in garlic soy and threaded through with papery strips of scallion for one tasty, breath-destroying bite.
Each bun is so stuffed that spillover is an inevitability. Rest assured you’ll be picking at the scraps that have escaped their bready confines. These buns disappear in four or five bites — or less, depending on who’s doing the biting — and it’s not unheard of to need a re-up, particularly if you’re sharing. Sweetening the deal is the fact that these little suckers are available for $3 during happy hour.
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