With an impressive though tidy wine/beer selection (plus sangria, champagne, and frozen mojitos), Coconut’s is a charming little dockside restaurant on Fort Lauderdale’s Intracoastal Waterway, a jump away from the crowds on the beach. The seafood-heavy menu is slightly fancier than at your average shoreside snack shack (ceviche; peel-and-eat shrimp; pork lollpops with honey hoisin […]
Gluten-Free in Broward Palm Beach
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Fresh First is Fort Lauderdale’s first place to earn the recognition of “Great Kitchen” by National Foundation for Celiac Awareness (NFCA), and it caters to diets and lifestyles of all shapes and sizes. Owned by mother/daughter team Mary and Francesca Siragusa, the restaurant offers a wide variety of organic fare ranging from vegan and vegetarian […]
Havana’s Cuban Cuisine should not be mistaken for Havana, the sister West Palm Beach favorite with the walk-up window. Yet this place, and its sibling in Cooper City that opened in 2010, is no less congenial. A sliding door recedes to usher customers into a room framed by espresso wood, corrugated metal accents, and plate-glass […]
