Raw food continues to grow in popularity, even though its South Florida contingent is small. But Green Wave Café, a Plantation kitchen and organic market that serves raw, vegan lunches, may change that. Chef Lisa Valle takes wholesome, organic produce and creates a small menu that changes daily. Grab a seat at the wide orange […]
Organic in Broward Palm Beach
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When Market 17 opened in 2010, the goal was to enter the burgeoning farm-to-table, organic, sustainable movement. Using day-boat fish, free-range chicken, grass- and corn-fed (and hormone-free) beef, and organic veggies, it was one of the first restaurants in the area to tout such sourcing. If you’re not dining in the dark (that’s a thing […]
Gourmet diners in Fort Lauderdale have long had Sublime as their go-to, a restaurant founded by animal rights activist Nanci Alexander and serving an entirely vegan, and partly organic, menu. Sublime has always been beautiful, with its water wall and open brick oven and its inventive list of “healthy” cocktails and organic wines. The food […]
This all-natural café offers yoga classes, coffee, tea, and lots of stuff to read. Situated near the college campus complex, it’s been popular with students since it opened in the summer of 2010. If you’re big on aromatherapy, herbs, and holistic healing, you’ll feel welcome. Healthy snacks (mostly organic and crunchy) are about the only […]