Though the focus of Kelly’s Landing isn’t on local seafood, its emphasis on big piles of sea critters prepared lovingly speaks to the Floridian’s soul – only with a Bostonian accent. But the bar-like atmosphere shows Kelly’s has embraced both cultures. Case in point: For every Narragansett beer sign hanging on those wood-paneled walls, you’ll […]
Restaurant in Broward Palm Beach
Showing 419 - 440 of 818
Two words: lobster Reuben. Take two slabs of rye bread about the size of a manhole cover; add a sliced Florida lobster tail, sauerkraut, and Swiss cheese; slather the whole thing with Thousand Island dressing; and pan-fry until the bread is golden, the cheese melted, and the aroma enough to make grown men drool like […]
Although the raw and cooked fish here is stellar, Kiko is best-known for country-style Japanese fare. This clean, bright space in the Fountains Center offers food you’d discover a farmer serving to guests in the old country. Ramen and other noodle dishes are outstanding, as is the deep-fried pork cutlet with panko breading, a true […]
It’s only natural that a store that devotes nearly every fiber of its being to the veneration of the cocoa bean would excel at providing a rich, creamy cocktail that’s a veritable chocolate explosion. The double-chocolate shake at Kilwin’s on Las Olas bypasses the half-assed — and some would say, incorrect — method of using […]
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An authentic, New York Chinatown Chinese restaurant in an ill-lit Sunrise strip mall. Go figure. But you can count on two things to give it the right feel: the delectable Peking duck and the messy floor. Choose from the countless noodle soups and hot pots for a one-dish meal, debate over the assorted barbecue platters, […]
The Kingshead British Pub Sunrise is a small but cozy Tudor-style pub and restaurant with a friendly British and American staff. Offering more than 50 beers, ales, ciders, and stouts, the pub is a favorite for craft beer drinkers. The menu is composed of hearty classics such as authentic English pot pies and handmade Black […]
From the outside, the place looked like a little bed-and-breakfast that belongs in New Hampshire. From the inside, the place looks like somebody stuck a dining hall from the English countryside onto an Old World pub. The walls are covered in knick-knacks from the Old Country, including photos of old trucks and half-century-old alcohol labels. […]
Vincent Foti opened Kitchenetta as a raging alternative to the red-checked tablecloth and Chianti cliché: This place is as cold as an ice palace, with chrome everything, and most nights conversation is held at many decibels, (“Try this! It’s divine!”). But talking with your mouth full is bad manners anyway, and you’ll barely take a […]
Sure the Knife has a salad bar, vegetables, pasta, and the like. It’s got pork too, along with chicken if you’re in a fowl mood. But this Knife is meant to slice through red meat. We’re talking brisket, roast beef, flank steaks, T-bones, ribs… all things bovine. Great cuts (many of which aren’t available at […]
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Few things inspire a greater reaction in Broward / Palm Beach sugar fiends than a lit-up “HOT NOW” sign glowing outside a Krispy Kreme Doughnuts. Founded in 1937 when Vernon Rudolph purchased a top-secret yeast-raised donut recipe from a New Orleans chef, the donut company set its sites on world domination in the 1990s and […]
You can never have too many good brunch options, and Kristof’s Kafe makes its mark amongst Fort Lauderdale’s best. From their famous strawberry stuffed French toast, country fried steaks and build-your-own-omelettes to homemade soups and sammies galore, they’ve got a menu that covers every craving. It’s a tasty option for home-cooked breakfast, lunch and on […]
Sure, sushi and sashimi are in no short supply in Broward County, but that’s not all you’ll find at the Seminole Hard Rock Hotel & Casino’s newest restaurant, Kuro. Named simply “Black” in Japanese, Kuro is the resort’s 9,500-square-foot showpiece, a custom-designed theater-style dining room set with booths and circular tables each presenting a clear […]
La Bamba offers typical Mexican fare of burritos, enchiladas, and fajitas, plus the occasional taco meal. However, it’s not the individual plates but the combos that make La Bamba special. No way you’d be hungry after downing a chicken enchilada, chile relleno, and a beef taco served with yellow rice and refried beans. Located in […]
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La Bamba offers typical Mexican fare of burritos, enchiladas, and fajitas, plus the occasional taco meal. However, it’s not the individual plates but the combos that make La Bamba special. No way you’d be hungry after downing a chicken enchilada, chile relleno, and a beef taco served with yellow rice and refried beans. Located in […]
The crowd gathered outside, waiting to get in should be indication of this little mom-and-pop spot. Inside, it’s like being in la plaza del pueblo: Cheers, laughter, food, and alcohol. And a genuine Mexi-Spanish feel. A full bar and Dos Equis on tap. That’s right. Amber and beautiful going down your gullet. The a la […]
In France, crepes are eaten warm, frequently sold on the street for a quick lunch or served at the dinner table. In Quebec, Canada, the crepes are served for breakfast stuffed with fresh fruits and drizzled with maple syrup. La Bonne Crepe, on Las Olas you can taste all kinds while you sit on the […]
La Brochette, opened in March ’93, may be located out in East Jabip (read: Cooper City), but regulars happily trek there for chef/owner Aboud Kobaitri’s European-by-way-of-Lebanon style, as evidenced by the preparations of fresh fish flown in daily, dainty lamb chops, skewered shrimp, escargots, and wild game, all presented beautifully with flourishes of fresh herbs […]