La Brochette, opened in March ’93, may be located out in East Jabip (read: Cooper City), but regulars happily trek there for chef/owner Aboud Kobaitri’s European-by-way-of-Lebanon style, as evidenced by the preparations of fresh fish flown in daily, dainty lamb chops, skewered shrimp, escargots, and wild game, all presented beautifully with flourishes of fresh herbs […]
Cooper City in Broward Palm Beach
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Slow food is the new fast food. And thanks to Oren Bass and Zachary Schwartz, you can even buy it off a truck. The Johnson & Wales University-trained culinary duo are all about fresh, local, healthy ingredients. From their warm Florida lobster roll to their slow roasted pulled pork sammy, they’ve got plenty of tasty […]