Forgot Password?

    Or sign in with a social account:

    GOOGLE + YAHOO!

    Don't have an account yet? Sign Up ›

    Connect. Discover. Share.

    Get the most out of your experience with a personalized all-access pass to everything local on events, music, restaurants, news and more.

    GOOGLE+ YAHOO!

    Already registered?

  • MVN

    Don't have an account yet?

    Sign Up ›
  • Facebook
  • Twitter
  • Instagram
    Follow http://instagram.com/newtimesbroward
  • Google Plus

Now Reading: Locations

 

Our Critics' Picks

Join Insiders today!
  • Slideshows
  • Videos
 
MORE

Deep Down South Barbecue - Closed

3101 W. Sunrise Blvd.
Lauderdale Lakes, FL 33311
Fort Lauderdale
954-567-9595
Recommended
Deep Down South Barbecue

Details

  • Sun, Thu 2pm-10pm, Fri-Sat 2pm-4am
  • $
  • Wheelchair accessible, Catering, Takeout
  • Dinner
  • No Alcohol
  • Free Parking, Parking Lot Available
  • Reservations Accepted, Reservations Not Necessary
Barbecue Restaurants
Directions
Operating from a brick-red trailer parked in the Exxon parking lot on 31st Avenue and Sunrise Boulevard is Deep Down South Barbecue - the honest-to-goodness real deal when it comes to Florida 'cue. Owner Albert Houston, a former Marine cook and restaurant developer for Marriott Hotels, focuses on creating consistent, competition-style barbecue - meaning he takes no shortcuts with his ribs, pulled pork, or chicken. Each is dusted in his signature spice rub and smoked slow and low over hickory and apple wood for hours on end until a vibrant, rose smoke ring forms beneath their crispy crusts. The pulled pork is dynamite, served in a huge, juicy mound along with two sections of garlicky Texas toast, and the sides - like daily-made mac 'n' cheese, mayonaisse-ey cole slaw, and bacon-flecked baked beans - are destination-worthy. Even hardcore BBQ fans who prefer their meat without sauce will enjoy the smoky, honey-and-tomato-laced mixture that Houston serves with his platters. And those who want something else on the sugary side should check out the sweet potato pie, a creamy slice of heaven that makes a perfect cap to any BBQ feast.

Related Stories (1)

  • Highway to Hog Heaven
    Thursday, July 31, 2008 at 4 a.m. by John Linn

    Scene: Four friends plunge through the outskirts of Savannah, Georgia. They're on the hunt for what is reputed to be the best barbecue joint in the area, Two Bubbas BBQ, and their journey is taking them far off the beaten path, past...

Menu

View All

More Barbecue Restaurants in Fort Lauderdale

View All

More Barbecue Restaurants in South Florida

Use of this website constitutes acceptance of our terms of use, our cookies policy, and our privacy policy

©2019 New Times BPB, LLC. All rights reserved.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

Newsletters

All-access pass to the top stories, events and offers around town.

  • Top Stories
    Send: