Salad eaters will want to head immediately to the create-your-own salad line at Field of Greens, overflowing with dozens of components, plenty of which never had a face. There's also the option of vegetarian chili, which you can get straight up, atop tortilla chips, or drowning a baked potato, proving that vegetarians are no strangers to gluttony. Also on offer at this small chain: meat-free sandwiches, burgers, and signature salads.
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