The name speaks for itself - the place is indeed a deli that makes wonderful hot and cold subs - but it does neglect to inform you that this takeoutery is also a fabulous gourmet market. Imported goods from the well-heeled boot range from truffles in oil to stoned olives to marinated white anchovies. Fresh ricotta salata and other cheeses await at the deli counter, while homemade dinners include veal francese, chicken Sorrentino, and sausage and peppers, as well as a host of fresh soups, pastas, and sauces. Takeout only.