Fork & Balls

Another concept by the Restaurant People (the folks behind YOLO, Vibe, Tarpon Bend, and S3), Las Olasâ?? Fork & Balls focuses on -- you guessed it -- balls. It was inspired by the Meatball Shop in New York. The vintage-looking bar is usually packed, with a wide mix of people sucking down drinks and slurping up meatballs. Like its muse, the eatery offers customizable and composed dishes at reasonable price points. â??Just Ballsâ?� ($8) come with three meatballs (with options ranging from classic beef or spicy pork to veggie and the special of the day), sauce of your choice, and a side of focaccia. Composed dishes are slightly more expensive at around 14 bucks. Try the Spicy Italian, a combination of pork balls with creamy polenta, roasted tomato sauce, peppers, and dollop of ricotta on top.