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An Eco-Friendly Cocktail Menu

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The Mandarin Oriental, in tandem with  TRU Organic Spirits, has launched the first "all-organic cocktail menu" in Miami. Two of the tastiest-sounding tipplers are the Mandarin: TRU Organic Vanilla Vodka, organic tangerine juice, brown sugar and a splash of heavy cream (pictured above). And the Basil Melon: TRU Organic Lemon Vodka, melon, organic basil leaves, organic grapefruit juice, simple syrup and seltzer. These, and others, are available at the Hotel's M Bar and Azul restaurant.

There is more to the greening of the Mandarin's menus: Covers are fabricated from reclaimed wood, recycled paper, and soy ink. Working with organizations like Sustainable Harvest International, TRU purchases its' paper products from sustainable sources in managed forests, and plants a tree for every bottle of their organic spirits sold. In order to provide further ecological balance, the lumberjack association has announced that they will encourage members to drink a bottle of organic vodka for every tree cut down.

Keep New Times Broward-Palm Beach Free... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering South Florida with no paywalls.

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Join the New Times community and help support independent local journalism in South Florida.

 

Join the New Times community and help support independent local journalism in South Florida.