Galt Mile Wine and Food Festival: Cool Evening Filled With Good Wine, Food | Clean Plate Charlie | South Florida | Broward Palm Beach New Times | The Leading Independent News Source in Broward-Palm Beach, Florida

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Galt Mile Wine and Food Festival: Cool Evening Filled With Good Wine, Food

Wine and food enthusiasts broke out the Pashminas and sweaters this past Saturday and braved the chill to flock to the first Galt Mile Wine and Food Festival.

The event, which closed several blocks of Galt Mile, was filled with plenty of good food and drink, as area restaurants like Sunfish Grill, Tokyo Blue, and Da Campo Osteria paired food with wines.

As the sun set, a band played and the wine kept pouring -- many people switching to red to warm up as the ocean breezes blew cooler. All in all, it was a great first-time event that was well-attended.

Seafood martinis from Sunfish Grill were fresh and perfectly paired with crisp white wines.

Chill Wine Lounge introduced themselves to the neighborhood.

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Laine Doss is the food and spirits editor for Miami New Times, covering the restaurant and bar scene in South Florida. She has been featured on Cooking Channel’s Eat Street and Food Network’s Great Food Truck Race. Doss won an Alternative Weekly award for her feature on what it’s like to wait tables. In a previous life, she appeared off-Broadway and shook many a cocktail as a bartender at venues in South Florida and New York City. When she’s not writing, you can find Doss running some marathon then celebrating at the nearest watering hole.
Contact: Laine Doss

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