Food News

How to Make Perfect Scrambled Eggs With Chef Peter Boulukos of S3

Everyone knows how to scramble an egg, in theory. After all, scrambled is probably the easiest egg cooking method there is, even easier than boiling. Scrambled is what you do if you're aiming to make some other kind -- sunny side up, over easy -- and you screw it up right at the get-go by breaking the yoke. "Screw it, we're doing it scrambled!"

And yet, it is possible mess up scrambled eggs.

To help you with your egg cooking endeavors we enlisted the help of the Restaurant People's Peter Boulukos, co-owner of S3. He shows us how to whip up the perfect scrambled eggs every time.

See Also:

- How to Poach the Perfect Egg With Chris Miracolo of S3

- How to Grill the Perfect Burger With Executive Chef Jim Leiken of Cafe Boulud

KEEP NEW TIMES BROWARD-PALM BEACH FREE... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Sara Ventiera