• Rosa Cordero, blogger from the Food Chica and Accidental Sexiness blogs
Laine Doss, New Times food writer
Chef Ted Inserra, Old Fort Lauderdale Original Breakfast House chef
Robyn Medlin Lindars, blogger and web personality from the Grill Grrrl
Dave Nicholas, owner and managing partner at PL8

Tricia Woolfenden, New Times food writer

Uncorked! is a food, wine, spirits, craft beer, and dessert tasting with chefs from YOLO, Timpano Italian Chop House, Morton's, the Capital Grille, and Elevation Burger, among others.

Burger Beast will also host a burger battle at the event among Rok:Brgr, Elevation Burger, Charm City Burgers, Burger Bar by Chef Allen, and Quickie's. Publix's Apron Cooking School and Brown Distributing will whip up food and beer pairings. There's also a baking competition for culinary students from the Art Institute of Fort Lauderdale who compete for a scholarship.

If you'd like to attend, tickets cost $150 and can be picked up at will call. Proceeds go toward scholarships for Junior Achievement.

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