New Food Truck Hits South Florida -- Truckin' Good Pizza

A new food truck has hit the roads of South Florida, Truckin' Good Pizza. It's not the typical food truck we are used to seeing around town but instead an Italian-imported brick oven hauled behind a Ford F350.

Owner Nick Thompson uses the 900-degree oven (fueled by bio-diesel) to serve authentic Neapolitan pizza, complying with the Vera Pizza Napolitano (VPN). Thompson is serious about his product and uses organic ingredients imported from Italy. His efforts don't stop there; he uses wheat flour, fresh natural yeast, and even water from New York!

Truckin' Good Pizza features five selections on its menu, beginning with a classic tomato pie with Romano cheese to a meatball pizza with ricotta and Romano cheeses and ending with a unique torta bianca with spinach, mushroom, and Gorgonzola cheese.

Go to Truckin' Good Pizza's Facebook page to find out where the mammoth oven will be truckin' next.

Follow Clean Plate Charlie on Facebook and on Twitter: @CleanPlateBPB.

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