Food Festivals

New Times Pairings 2012: The Winning Dishes

See also: Pairings 2012 at Broward County Convention Center photo gallery and Pairings 2012: The Five Best Things I Ate

If the number of slain bottles and shimmying hips was any indication, there were more than a few rough wake-up calls this morning for the 1,500 or so attendees at Thursday night's fifth annual New Times Pairings. The event, held on three levels at the Broward County Convention Center, boasted more than 40 restaurants and food vendors and as many wine and beer pairings. Plus liquor samplings, live music, and giveaways.

It was a lot of eating and drinking, but the five Pairings judges managed to get it done. Those sampling the cuisine in an official capacity were: Laine Doss (New Times food writer), Zach Fagenson (a New Times restaurant critic), Christine Najac (author of the Food Lovers' Guide to Miami & Fort Lauderdale and editor of southfloridafoodandwine.com), Renée Quinn (chair of JA World Uncorked wine and food event), and James Carras (Himmarshee Village Association, head of the Greek Festival in Fort Lauderdale, and longtime judge at New Times Beerfest). Find their official picks after the jump.

KEEP NEW TIMES BROWARD-PALM BEACH FREE... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Tricia Woolfenden