Happy Hour

Oceans 234 Shows Love for Tax Professionals With Free Bar Tab Today

Tax day is tomorrow, April 17, and whether we owe money or are getting a

refund, most of us can agree that the tax accountant, relentlessly

figuring out tax rules and punching numbers on a calculator, usually

gets no love... until now.

Oceans 234
in Deerfield Beach has heard the plight of the

tax professional and is giving these brave men and women their due.

Tax professionals who bring in five or more

guests tonight will receive a complimentary $50 bar tab -- which is

probably enough for a round of drinks! The cofounder and director of

operations for Oceans 234, Danielle Williams, is happy to pick up the tab for tax professionals. "Tax season is a stressful time of year

for everyone, particularly in this challenging economy," Williams says. "If you're a tax

professional, it's especially challenging."

To qualify for the promotion, tax professionals should show their business cards to an Oceans 234 staff member.

If you're not a tax professional (but still a taxpayer), Oceans 234 is offering half-priced bar bites and drink specials all day.


Follow Clean Plate Charlie on Facebook and on Twitter: @CleanPlateBPB.






KEEP NEW TIMES BROWARD-PALM BEACH FREE... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Laine Doss is the food and spirits editor for Miami New Times, covering the restaurant and bar scene in South Florida. She has been featured on Cooking Channel’s Eat Street and Food Network’s Great Food Truck Race. Doss won an Alternative Weekly award for her feature on what it’s like to wait tables. In a previous life, she appeared off-Broadway and shook many a cocktail as a bartender at venues in South Florida and New York City. When she’s not writing, you can find Doss running some marathon then celebrating at the nearest watering hole.
Contact: Laine Doss