Airports are not known for being havens of gourmet food.
Although many are starting add food-driven concepts intended to highlight the cities' culinary scene, the vast majority serve mall food and prepackaged goods.
Fort Lauderdale-Hollywood International Airport recently announced it would be adding a bunch of new concepts to its roster.
Sergio's Cuban Restaurant, which specializes in healthy Latin American fare, is opening its doors on April 1 in Terminal One.
