This week's movings and shakings in the Broward and Palm Beach restaurant worlds involve a new addition to Atlantic Avenue in Delray Beach, plus chef Angelo Elia's seemingly never-ending pursuit of dominance of the South Florida dining scene. Read on for a look at some of the latest in the dining world.
Chef Angelo Elia expands into Weston and wins Wine Spectator Award of Excellence for Casa D'Angelo
Chef Angelo Elia -- who was named New Times' Best Broward County Chef in 2012 -- will expand to a sixth restaurant location this fall. D'Angelo Pizza Wine Bar Tapas will open in October at 1107 Weston Road in the Country Isle Plaza. The 2,800-square-foot restaurant will have a similar price point and concept to his D'Angelo location in Fort Lauderdale.