Recipes

Turkey Pizza: Butterball Shows You How (Video)

It's the day after Thanksgiving and you're fridge is stuck with what seems like ten pounds of leftover turkey. You could make a sandwich, but why not try something much more awesome? 

Since Clean Plate Charlie was all about pizza this week (when we weren't talking turkey), we decided to share a recipe for turkey pizza!

Butterball's Turkey Talk Line director, Mary Clingman shows us how to make a turkey and artichoke pizza in this easy-to-follow video.

By the way, if you need tips on how to store that leftover turkey, or need helpful ideas on what to do with all that residual bird, the Butterball Talk Line is open today until 7 p.m. Just call 1-800-BUTTERBALL for assistance in English or Spanish.

Make a turkey pizza here:


Follow Clean Plate Charlie on Facebook and on Twitter: @CleanPlateBPB

KEEP NEW TIMES BROWARD-PALM BEACH FREE... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Laine Doss is the food and spirits editor for Miami New Times, covering the restaurant and bar scene in South Florida. She has been featured on Cooking Channel’s Eat Street and Food Network’s Great Food Truck Race. Doss won an Alternative Weekly award for her feature on what it’s like to wait tables. In a previous life, she appeared off-Broadway and shook many a cocktail as a bartender at venues in South Florida and New York City. When she’s not writing, you can find Doss running some marathon then celebrating at the nearest watering hole.
Contact: Laine Doss