- Local
- Community
- Journalism
Support the independent voice of South Florida and help keep the future of New Times free.
Lots of food and drink this month, so mark your calendars:
Tonight, April 7, 7:30 p.m. Lola's on Harrison: Meet the Winemaker Dinner with Nada Guiseppe Vineyards, $75 all inclusive four-course dinner with pairings. 2032 Harrison St., Hollywood. 954-927-9851.
Nightly, 4:30 to 6 p.m. Christine's Appetite Stimulus Package. Three courses, $29.99 plus a free glass of wine. Then hang out for two-for-one Happy Hour, Live Music Thursday through Saturday 7 to 11 p.m. at 2671 E. Oakland Park Blvd., Fort Lauderdale. Call 954-566-1919.
Tuesday, April 14, 6 to 7:30 p.m. Dine Magazine hosts a mixology class at Forte Palm Beach, $25. Resident mixologist Joshua Lieberman teaches you how to mix some of Forte's delicious signature cocktails at home.
Reserve tickets here. 225 Clematis St
West Palm Beach. 561-833-3330
Saturday April 18th, 7 to 11 p.m. New Times Beerfest. Sample more than 200 beers from around the world, check out live music, plus try nibbles from area restaurants. Tickets $25. Esplanade Park at Himmarshee Village.
Monday, April 20 Living Florida Social Mixer and Happy Hour Network at Canyon, $10 buys you a Prickly Pear margarita (or wine or beer) plus an appetizer. Tickets here. 1818 E Sunrise Blvd
Fort Lauderdale, FL 33304
954-765-1950
Friday and Saturday May 1 and 2, Las Olas Wine and Food Festival. Buy tickets for wine dinners ($100-$200) or the street festival ($75 per person) The street festival ticket includes a complimentary wine glass (6½oz.), butler tray and unlimited sampling from over 60 restaurants, 30 wine, spirit and micro brews from 7.30 to 10 p.m. Street festival tickets also include the Bombay Sapphire Music & Mixology lounge. The drinks will change with the music -- Latin music with Latin drinks etc. Bombay Sapphire will serve the specialty cocktails paired with fine cuisine.
Keep New Times Broward-Palm Beach Free... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering South Florida with no paywalls.
