At Hollywood's 4-year-old Le Comptoir, chef-owner Céline Maury and her husband, Otis, are preparing some of the city's most affordable and approachable French fare.
"When you dine here, it's like coming to my home," says Céline. "You're going to get everything to order, and your dish will get all my attention. Some things are worth the wait." Click here for the full Le Comptoir review by Nicole Danna.
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