Say Goodbye to Broward County and Hello to BroCo, Bro

What’s in a name? For some people, a whole lotta nothing. Take, for example, musicians Marshall Mathers and Elgin Lumpkin. They weren’t marketable with the name mom gave ’em, so they upgraded to Eminem and Ginuwine. Likewise, Broward County commissioners and the Sun-Sentinel’s Michael Mayo think we might be better off…

Q&A With Apicius Ristorante e Enoteca Owner Leopold Balestrieri

Chef Leo Balestrieri is larger-than-life — and so is his new ristorante and enoteca, Apicius, in Lantana.His vision is unique, his dishes extravagant, his style flamboyant — and his taste — arguably incomparable. We sat down with Balestrieri, who prefers to be known simply as “Chef Leopold,” to see what all…

Deal of the Day: Uncut, Unsoggy Pizza at Island City Pizza

​No one likes a soggy pizza — especially Charlie. And if you never want limp crust to happen to you, Island City Pizza has a solution. The self-proclaimed “Home of the Uncut Pizza” ensures you’ll never bite into a floppy slice again.But why is uncut better?…

Deal of the Day: GG’s of Fort Lauderdale

​Old school – it’s the perfect way to describe GG’s of New York, the family-style Italian restaurant that has been serving Fort Lauderale for more than 30 years. Those red and white-checkered plastic tablecloths, fat shakers of hot pepper and parmesan, and family-style fare — it’s everything you want a classic…

All-You-Can-Eat Rock Shrimp at Bahama Mama’s January 31

​​I’m often fascinated by people who can sit down to those all-you-can-eat buffets and pile on food, plate after plate. It’s not that I don’t approve. Believe me, I wish I could do it too. I just tend to fill up rather quickly, thus negating the fabulous price-to-pile ratio. But if…

Q&A with John and Lisa Ciulla, Owners of West Palm’s Bahama Mama’s

Head on over to Bahama Mama’s, the new Caribbean-style restaurant off Clematis St. Everything from the white and blue-washed walls, to the fresh-catch fare, will bring you — or, more precisely, your taste buds — there in an instant.With a fish-focused, island-style menu and easy-breezy atmosphere, the three-month-old restaurant is…

Q&A With Craft Beer Lover Kenny St. Cyr From Fresh Beer

Kenny St. Cyr may have one of the most mantastic jobs in all of South Florida.It doesn’t have anything to do with owning your own sports team, and it doesn’t grant him celebrity status — yet. And, no, he’s not a photographer for bikini-clad models. St. Cyr is just an ordinary…

Secret Spot for Fresh Florida Lobster in Lantana

Every week, I look for it: the giant sign on the side of U.S. 1 in Lantana, its bright-red lettering with the words Fresh Lobsters Today scrawled in messy handwriting.It means Capt. Fuge Hickman and his two sons, Bruce and David, have a fresh catch of Florida spiny lobsters for…