Resident DJ Johnny Ramirez (pictured above) is gonna throw down against contender DJ Wady tonight at Ristorante Bova in Boca, where the Battle of the DJs takes off along with recession-proof vodka specials and $75 bottles of Orzel (Orzel was a WWII Polish submarine, OR, the “legendary vodka traditionally reserved for…
Unrepentant beer drinkers, rejoice! Each week, Short Order will select one craft or import beer and give you the lowdown on it: How does it taste? What should you drink it with? Where can you find it? But mostly, it’s all about the love of the brew. If you have…
After a series of fits and starts that have characterized Miami restaurant openings for as long as there have been Miami restaurants, Chef Laurent Tourondel will finally debut his BLT Steak at the Betsy Hotel next Wednesday, March 25th. The original BLT premiered in Manhattan in 2004, its casual take…
There are times when eating out is not all about eating. Which is to say, so much goes into making a restaurant meal the kind of experience that exalts rather than exasperates. It sounds corny to say it, but deep down, we’re all hungry for something that goes way beyond…
Just west of Soyka and south of Churchill’s in the heart of the Mimo district, at the D Place apartment community a casual poolside concept called Cielo Cafe cranks out a cheap, quality, full-range menu seven days a week from 9 a.m. to 9 p.m. …
Contains:- 1 Fair Trade Certified Organic Coffee.- 1 Earthcake Vegan Cupcake- 1 Alternative Baking Company CookieAvailable at: Sweat RecordsCost: Around $8, depending upon how you like your coffeeAsk for: The Vegan Triple ComboTastes: Realer than “the real thing.”Full Disclosure :I food-shop at gas stations.Click here for SWEAT website and more…
Mexicans were representing heavy at Calle Ocho 2009. Check out this taco stand video. It’s in Spanish. I can’t understand all of it; if anybody does, leave a comment. Tacos With Mexicans from MiamiNewTimes.com on Vimeo. …
Pig-trotter enthusiasts will have to cool their bacon a bit: The debut of the 24/7 Parisian bistro Au Pied de Cochon, originally pegged to open on South Beach in March, has been pushed back to April. We are also still waiting for Rack’s Italian Market, Ahnvee Restaurant & Lounge, Wolfgang’s…
Hungering for some hearty bistro fare, I had a friend call (on behalf of my wife and I) to request reservations at Plat Bleu in the Delano Hotel. Word came back that reservations weren’t taken, and that the restaurant was located on the right side of the indoor and outdoor…
Dr. Spice of Dr. Spice Inc., based in Miami Gardens, is a natural curologist who can help you “if you don’t like to get too fat.” He touts the medicinal properties of his famous guarapo, fresh sugar cane juice, as a cure-all for various gastric, kidney, and weight problems. His…
9:39 p.m. last night, my friend texted me, “Loving [Lil’] Kim on Dancing With the Stars!” While he was home watching B & C-Listers do the cha-cha – wasabi, crab and fresh-out-the-water tuna was doing the electric boogaloo on my tongue. Akashi’s South Miami outpost is potentially one of the…
Paellas R Us from MiamiNewTimes.com on Vimeo.Paellas R Us do just what they say, and they do it in a big way. Check out this monster seafood paella they hooked up with shrimp, scallops, mussels, and Spanish sausage for Calle Ocho. They were serving $5 plates that came with a…
Comida Latina from MiamiNewTimes.com on Vimeo.The raucous atmosphere of this year’s Calle Ocho Festival belied a recessionary undercurrent. Sure the party was on and bangin’, but as the Herald reports, seven fewer blocks were blocked off from street traffic than previous years, and as the video above evidences, spending was…
Amid the hustle, bustle, crowds, and Miami heat of the Calle Ocho festival, I ducked into an open storefront yesterday and took an ice cream break. Teresita Tutti Frutti, owner of Tutti Frutti Ice Cream, took a minute to talk about the business. Her store is in the heart of…
It was an afternoon filled with beer, beer, and more beer as Lake Worth’s BX Beer Depot hosted its first Homebrew Fest, an intimate gathering where members of BX’s Lagerhead Brewers Club shared their handcrafted creations with the public. There were nearly a dozen homebrew beers on tap at the…
EL CRISTO from Miami New Times on Vimeo.Though Little Havana is full of restaurants, yesterday’s Calle Ocho festival saw many of Eighth Street’s eateries closed for the party. El Cristo was wide open for business — including a vendor tent out in front of the establishment serving roast chicken, fried…
Truluck’s seafood restaurant got its start in Texas, but its appearance in Florida is reason for stone-crab lovers to rejoice: The company keeps its own crab fishing fleet of 16 boats outside of Naples, Florida, where it hauls in enough crab to provide the chain with seriously fresh claws during…
Asadero Colombiano from Miami New Times on Vimeo.The Calle Ocho Festival 2009 took to the streets of Miami with what seemed like a crowd of 10 million drinking, dancing, party animals of all ages. They were hungry too. One of the many food vendors was Rancho Mateo Restaurant — Asadero…
Last week was crazy. Find out what Gail Shepherd was sayin’ ’bout your mom, why Michy is bent over the kitchen counter, and how to get cheese in a recession. Welcome to the Friday Burrito Weekly Wrap-Up…
Daily Bread Pinecrest from MiamiNewTimesBlogs on Vimeo.The Daily Bread Middle East Market has stood at the same location in Pinecrest since 1978. It was opened by husband and wife team Toufic and Rima Mazzawi and is now run by their sons Shaddy and Nicolas. The Daily Bread specializes in foods…
Only one day a year we get to dress in stupid emerald green hats and down as much Irish whiskey and Black & Tans as we can drink with two fists: St. Patrick’s Day (not pictured above**) is ready to launch — just look at your local pub, they’ve already…
Maine Lobsters beware, Groveside hotspot Mr. Moe’s is taking it to the tank with its new Lobster Zone claw machine. According to the Coconut Grove Grapevine the machine is a hit and has given away over 30 lobsters in the past 3 weeks. We’re not sure exactly how it works,…
