Restaurants

Today marks one year since UberEats rolled into Miami, delivering grub from your favorite restaurants right to your door. To celebrate, the app will deliver free pastelitos to UberEats users across South Florida today, July 18, from 10 a.m. to 2 p.m. Through a partnership with Vicky Bakery, a South Florida-based…

It’s just before 9 a.m. and Marcel Az still hasn’t had breakfast. Standing on the sidewalk outside Fort Lauderdale’s Noor Bakery, the slender, baby-faced trucker cups his hands around his eyes and desperately signals for help. When the door of the beige building with a red clay-tiled roof clicks open,…

Food delivery services are nothing new in Miami, with companies like UberEats, Postmates, and Grubhub transporting everything from doughnuts to burgers from a restaurant to someone’s doorstep. As of February 2017, California-based service DoorDash joined in too, alluring potential customers through restaurant partnerships with Doraku, Novecento, and Harry’s Pizzeria, as well as Meat Market, which, until DoorDash, never offered delivery.

On May 28, the local women’s advocacy group the Fem Collective will present the FemAle Brew Fest, what event organizer and Fem Collective CEO Frances Antonio-Martineau calls not only South Florida’s but also the country’s first craft beer festival celebrating women in the brewing industry.

Of all the dishes on the menu at celebrity chef Geoffrey Zakarian’s new restaurant, Point Royal, the lobster roll is the item worthiest of a trip to the strip of A1A where Hollywood meets Hallandale Beach. There’s no chopped or minced meat here. A whole Maine lobster is steamed until…

It wasn’t an April Fool’s joke, but it felt like it for hundreds of people who spent Saturday, April 1, at the Fort Lauderdale Pizza Festival. The inaugural event, which took place at the city’s War Memorial Auditorium, was successful in drawing a large and eager crowd, many of whom stood in line for hours without receiving any food or drinks. In reaction, dozens of attendees swarmed the festival’s Facebook page Sunday to report their experience. Numerous public posts to the page, including some pictured below, have since been deleted.

Parisian sister and brother Emilie and Julien Van Steenwinckel own a chocolate shop and French bakery in Hollywood.

Find authentic low-country cuisine like gumbo, jambalaya, po’boys, and beignets in South Florida when the fourth-annual CrawDebauchery South Florida Crawfish Festival returns to Pompano Beach Saturday, April 1, and Sunday, April 2. Considered a celebration of all things New Orleans, the two-day festival, taking place at the Pompano Beach Amphitheater field (1801 NE Sixth St.), will offer a number of traditional New Orleans-themed eats and activities, such as a Gumbo Rumble competition and a massive crawfish boil.

What’s even better than ice cream? Nice cream, of course. In the plant-based world, “nice cream” refers to a dairy-free dessert, generally made with frozen bananas and other tasty ingredients blended in. It’s like the iconic creamy treat everyone loves, but way healthier and easier on animals.

While people line up for hours at trending places such as the Salty Donut and Mojo Donuts, Bake Shack (238 S. Federal Hwy., Dania Beach) has been quietly garnering a steady fan base. The little 22-seat eatery serves breakfast and lunch, but the specialties of the house are the doughnuts…

Fort Lauderdale’s first pizza-centric event will bring lots of cheesy goodness to South Florida.

Valentine’s Day is tomorrow, and sugary goodies are on everyone’s mind. Though most drugstore chocolate hearts aren’t vegan-friendly, plenty of delicious dessert options fit the bill. Take, for instance, the postdinner lineup at Sublime Restaurant & Bar (1431 N. Federal Hwy., Fort Lauderdale). The vegan eatery’s Chocolate Nirvana cake recently ranked number one on PETA’s “Top 10 Vegan Sweet Treats.” The insanely decadent chocolate layer cake is made with Kahlúa butter crème and dark chocolate ganache.

Miamians have much to be concerned about — rising sea levels, corrupt politicians, an overly expensive housing market — but there’s one thing we can rest easy about: All South Florida Publix stores still offer deli meat samples.

McDonald’s is famous for many things: French fries, burgers, shakes, and Donald Trump’s favorite — the “Fish Delight” (known to everyone else as the Filet-O-Fish). But of all the Golden Arches’ menu items, the one that’s loved best and filled with the most intrigue is the Big Mac: two all-beef patties topped with “Special Sauce.” For years, McDonald’s had never disclosed what composes its Special Sauce — until now.

Next winter, the team behind Delray Beach’s Cut 432 and Park Tavern will bring its successful Mexican soul-food restaurant and tequila bar, El Camino, to Fort Lauderdale. Owned and operated by partners Brandon Belluscio, Anthony Pizzo, and Brian Albe, El Camino’s Broward County outpost will be one of several Florida locations the…

Life is too short for fake wine, fake cheese, and fake people. It was a sentiment held by Leor Barak, founder of Wilton Manors-based New York Grilled Cheese Co., until recently. Over the past few years, the restaurateur says, he’d been harassed by his very vocal clientele for not offering a vegan alternative of his popular grilled cheese sandwiches.