Broward-Palm Beach Restaurant Guide

A searchable directory of recommended local restaurants

Vienna Cafe & Wine Bar

Austrian, International
$, $$, $$$

9100 W. State Road 84

Davie, FL 33324
954-423-1961
website

Eggs Benedict
Eggs Florentine*

Sautéed spinach and sliced tomato
13.00
Classic Benedict*

House smoked ham on English muffin
13.00
Smoked Salmon Benedict*

Smoked salmon on top of grilled tomato
17.00
Vienna Omelets
Spinach & Goat Cheese Frittata

Spinach, mushroom, onions, & goat cheese, garnished with fresh avocado
15.00
Ham & Cheddar

Smoked ham & cheddar cheese
14.00
Andouille Frittata

Cajun sausage, red peppers, tomato & onion
14.00
Egg White & Spinach

Sautéed with mushrooms, served with fresh sliced avocado
14.00
Breakfast Skillets
Andouille Hash

Cajun sausage with mushrooms, peppers, onions, tomatoes, & gruyere cheese
14.00
Pork Belly Hash

Braised danish pork belly, shallots, apple, bacon, onion, jam, fingerling, hash
14.00
Grilled New York

Fingerling potato hash, onions & mushrooms
18.00
Breakfast Sandwiches
Bagel & Egg Sandwich*

Smoked ham or bacon, cheddar cheese, and one egg, served with potato hash
11.00
Breakfast Burgers*

Open face cheddar, bacon, one egg, sour dough bread, served with potato hash
15.00
Brunch Entrees
Biscuits & Andouille Gravy

House made biscuits, grilled sausage, andouille gravy, and two eggs any style
14.00
Blackened Shrimp & Grits

Four jumbo shrimp, southern creamy grits, roasted tomato sauce with two eggs
18.00
Vienna Breakfast Platter*

Two eggs any style, grilled andouille apple, wood bacon, and fingerling potatoes, toasted multigrain bread
16.00
Royal Smoked Salmon*

Potato galette or toasted bagel, sour cream & caviar, sliced tomatoes, Bermuda onions, and capers
18.00
Vienna French Toast
Crispy Vienna French Toast

Cornflake crusted, french baguette, berry compote, and maple syrup
12.00
Walnut Raisin Bread French Toast

Raisin bread dipped in cinnamon custard, served with maple syrup
12.00
Stuffed Walnut Raisin French Toast

Filled with maple cream cheese
13.00
Sides & Small Plates
Southern Grits
5.00
Fresh Fruit Plate
8.00
Gruyere Fingerling Potatoes
5.00
Toasted Bagel or Multigrain Toast
4.00
Apple Wood Bacon
5.00
Grilled Andouille Sausage
5.00
Bratwurst Sausage
5.00
Two Eggs Any Style
5.00
Biscuits & Grits
8.00
Brunch/ Appetizers & Small Plates
Chef's Daily Creation of Soup
10.00
Danish Meat Balls
15.00
Seared Hudson Valley Foie Gras
18.00
Shrimp & Avocado
15.00
Sambuca Shrimp
16.00
Cambridge Royal Smoked Salmon
16.00
Escargots Bourguignon
14.00
Fried Baby Artichokes
16.00
Pate de Campagne
15.00
Cheese & Pate
17.00
Pork Belly
16.00
Brunch Sandwiches and Burgers
Grilled Portabella Mushroom
15.00
American Hamburger
16.00
Hamburger au Poivre
17.00
Pork Schnitzel Sandwich
16.00
Avocado Burger
18.00
No Bun Burger
15.00
Open Face Steak Sandwich
18.00
Chicken Schnitzel Sandwich
14.00
Beverages
Mimosa or Sparkling Wine
8.00
Bloody Mary
8.00
Cappuccino
6.00
Bottomless Beverages

Bloody Mary or Mimosas | With Entree
18.00

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South Floridians don't get the chance to eat Austrian cuisine often, certainly not in Davie, and much less in a setting that resembles the cottage where the Big Bad Wolf found Grandma. That makes Vienna Café a destination for those craving "something different" -- an inclination that strikes without warning. It's unfortunate that fate has surrounded it with a Char Hut, a Dunkin' Donuts, and a country/western bar, since that tempers the continental effect somewhat. No matter the neighbors, this is a cozy, quaint place that apparently has no contemporaries. Chef Per Jacobsen masterminds an extravagant assortment of meatcentric meals and (mostly) high-end European wines. Yet it's the elegant Sonoma salad (with chicken, raisins, walnuts, apples, Gorgonzola, and sweet balsamic) that has become the restaurant's signature dish. Schnitzel - and strudel for dessert -- are big favorites as well. As far as craving different tastes and textures, Jacobsen will amaze you with a pté of duck and port, foie gras with compote and cognac, and Danish meatballs with red cabbage.

Photo courtesy of Vienna Wine Bar.

Details

Price: $, $$, $$$
Hours: Sunday, Tuesday-Thursday 11:30 a.m.-9 p.m.; Friday & Saturday 11:30 a.m.-10 p.m.
Outdoor seating: Open-air patio
Alcohol: Full bar
Reservations: Recommended
Parking: Lot Available, On-street
Takeout
- Alcoholic beverages to go
- Call restaurant to order/pay
- Curbside pickup

Delivery
- Alcoholic beverages delivered
- Order/delivery via DoorDash
- Order/delivery via Grubhub
- Order/delivery via Other
- Order/delivery via Postmates
- Order/delivery via Uber Eats