“Bacon Happy Hour” at The Gypsy’s Horse in Wellington

Nothing beats bacon. And we’re pretty sure that means nothing beats a bacon happy hour, either.It seems the staff at The Gypsy’s Horse Irish Pub in Wellington think so, too. After all, they’re claiming to be the first and only establishment in the Broward or Palm Beach County area to…

Free Cold Sake Tasting at Sushi Jo

For me, very few shelves at Total Wine are more confounding than the sake section, and still more are far less mysterious. When it comes to sake, choices abound. There are small bottles, big bottles, mini bottles — even champagne-style bottles. Some are cloudy and cloyingly sweet; others are clear,…

How to Eat Durian, AKA Stink Fruit

If you’ve ever walked into your local Asian grocer and gasped for air, just wait until you get up close to a durian. Also known as “stink fruit,” this exotic import can have an odor so offensive it’s actually banned from most public places in Southeast-Asia, including hospitals, buses, trains…

Chef Steven Acosta Unveils New Menu at da Campo Osteria

After several years of cooking for some of Miami’s most well-known hotel restaurants, including Cascata Grill at Turnberry Isle and the former Solea at the W Hotel in South Beach, chef Steven Acosta has returned to Fort Lauderdale’s Il Lugano Hotel to take over the kitchen at da Campo Osteria.Since…

Wanna Milk a Cow?

This year, there are 101 reasons for you to attend the 101st-annual South Florida Fair. Enjoy 18 days of fun with more than 200 rides and attractions, fair food including the world’s largest traveling candy store, ice-skating shows, and a variety of special events. Love livestock? Try your hand at…

First Look: HMF Cocktail Bar Opens at The Breakers in Palm Beach

HMF at The Breakers in Palm Beach isn’t just another fancy resort bar. It’s also a cocktail party that never ends.The HMF, which opened in late December, is the Island resort’s newest see-and-be-seen spot for social drinking and eating, The Breaker’s take on Palm Beach-style cocktail culture. The new lobby bar…

Good Eats by the Beach

To draw attention to redevelopment efforts on the waterfront scene off East Atlantic Boulevard, the Pompano Beach Redevelopment Agency and the Pompano Beach Chamber of Commerce will host a grand-opening celebration for the city’s newest beachside restaurant, known as the Beach Grille. Located in a newly renovated building just 100…

Jungle George’s Exotic Meats Returns to the South Florida Fair

Are you wild? Wild enough to eat chocolate-covered scorpions and crickets? If you are, Jungle George’s Amusements will be serving up a variety of exotic meats and animals for you to try at the 101st South Florida Fair next week.This will be the rare and exotic food vendor’s second year…

First Look: Bistro 241 Opens in Delray Beach’s Pineapple Grove

Bistro 241 is the newest addition to downtown Delray Beach’s quiet Pineapple Grove art district, located just a few blocks north of the bustling restaurant scene off Atlantic Ave.Owner Elie Boueri — whose father was among the first to bring food to the charming area with Joseph’s Wine Bar and…

Low-Calorie Cocktails: Florida-Based Jordan’s Skinny Mixes

If part of your New Year’s resolution is to lose weight and slim down, taking it easy on the alcohol may be on the list of things to avoid — especially if you love sugary-sweet cocktails. The average margarita can deliver as many as 800 calories, while a traditional frozen…

Kick Start South Florida: Miami’s Michael Diaz and his PepperJelly Sriracha

Kick Start South Florida is a new feature highlighting local foodies and food-related projects on Kickstarter from Broward, Palm Beach and Miami-Dade. Clean Plate Charlie will profile them here to support and promote food-related crowd-funded projects in South Florida. Spread the word. Share the love.The best recipes are usually family…