Broward-Palm Beach Restaurant Guide

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Noodles Panini

Italian, Sandwiches
$$, $$$

821 E. Las Olas Blvd.

Fort Lauderdale, FL 33301
954-462-1514
website

Salads
Baby Greens

w/ lemon vinaigrette, plum tomato jam, roasted pumpkin seeds and gorgonzola crostini
Eggless Caesar

W/ homemade focaccia croutons and parmigiano-reggiano cheese. Available w/ Chicken & w/ Seared Salmon
Italian "BLT"

w/ grilled chicken breast, mixed greens, balsamic vinaigrette, marinated tomatoes, cucumbers, crumbled gorgonzola cheese, pancetta and grilled ciabatta
Tuscan - Style Salad

w/ tongol tuna, white beans, kalamata olives, crisp greens, lemon-vinaigrette, tomatoes and cucumbers
Chopped Salad

salami, romaine, radicchio, herbs, tomatoes, cukes, carrots, yellow peppers, almonds, olives, red onions, gorgonzola and parmigiano-reggiano, tossed w/ a lemon-vinaigrette
Crispy Goat Cheese Salad

w/ applewood smoked bacon, baby greens, lemon vinaigrette, plum tomatoes, cucumbers and roasted almonds
Pasta al Dente
Bombolotti #1

w/ brent's tomato sauce, topped w/ parmigiano-reggiano
Spaghetti

w/ pancetta, kalamata olives, tomatoes, grilled eggplant, artichokes pecorino-romano and toasted bread crumbs
Linguini

w/ mom's clam sauce and toasted bread crumbs
Penne

w/ a splash of vodka, tomatoes, prosciutto di parma, peas, fresh cream and parmigiano-reggiano
Bombolotti #2

w/ broccoli rabe, garlic, crushed red peppers, extra-virgin olive oil and pecorino-romano
Penne w/ Portabello Mushrooms

oven-dried tomatoes, grilled chicken, goat cheese and parmigiano-reggiano
Bombolotti alla Nicholas

w/ homemade hot sausage, tomatoes, roasted peppers, fresh mozzarella and pecorino-romano
Spaghetti

w/ aunt marion's meatballs*; made w/ fresh ground beef, veal, pork and parmigiano-reggiano
Linguine

w/ basil pesto and grilled chicken
Bombolotti #3

w/ mom's meat sauce made from 100% kansas city ground beef and parmigiano-reggiano
Entrees
Pan Seared Canadian Salmon

w/ marinated tomatoes, keylime aioli, fresh vegetable and mashed potatoes
Eggplant Parmigiana

w/ homemade mozzarella, portabello mushrooms, brent's tomato sauce and parmigiano-reggiano cheese
Chicken Parmigiana

w/ brent's tomato sauce, homemade mozzarella, and parmigiano-reggiano cheese
Grilled Beef Tenderloin

w/ gorgonzola butter, mashed potatoes and asparagus
Panini
House Roasted Beef

gorgonzola spread, onion confit, dijon, mayo and baby greens on focaccia
Fresh Catch

w/ charlie's tartar sauce, bread & butter pickles, tomatoes and romaine lettuce on ciabattine
Tongol Tuna

w/ mayo, sweet red onions, capers, baby greens and lemon vinaigrette on multi-grain
Homemade Mozzarella

vine-ripened tomatoes, fresh basil, and balsamic vinaigrette on ciabatta
Prosciutto di Parma

grilled artichokes, baby greens, shaved parmigiano-reggiano cheese on ciabatta
Grilled Portobello Mushrooms

onion confit, oven-dried tomatoes, homemade mozzarella cheese and garlic aioli on focaccia
House Roasted Breast of Turkey

homemade mozzarella, roasted peppers, dijon, mayo, balsamic vinaigrette and baby greens on ciabatta
Grilled Chicken Breast

crisp romaine, vine-ripened tomatoes, cucumbers and sweet-herb mayo on multi-grain
Grilled Eggplant

yellow squash, zucchini w/ goat cheese boursin, plum tomato jam and roasted peppers on focaccia
Grilled Chicken

w/ basil pesto, roasted peppers and goat cheese boursin on focaccia
Aunt Marion's Meatballs*

homemade mozzarella and parmigiano-reggiano cheese on ciabattine
Chicken Parmigiana

w/ brent's tomato sauce, homemade mozzarella, and parmigiano-reggiano cheese on ciabatta
Eggplant Parmigiana

w/ homemade mozzarella, sauteed portabello mushrooms, brent's tomato sauce and parmigiano-reggiano cheese on ciabatta
Soup
Soup of the Day
Appetizers
Warm Mozzarella and Tomato Bruschetta
Aunt Marion's Meatballs*

w/ baby greens
Apulian Eggplant Rollatini
Vine - Ripened Beefsteak Tomato

homemade mozzarella, balsamic vinaigrette and fresh basil
Grilled Asparagus

w/ homemade mozzarella and hot roasted pepper chili oil
Little Neck Clams

w/ grilled bread
Sides
Vegetable of the Day
Mashed Potatoes
Broccoli Rabe

w/ pecorino-romano
Tuscan Bean Salad
Brent's Tomato Sauce
Mom's Meat Sauce
Specials
Monday-Friday 4-6

1/2 off all glasses of wine, beer and appetizers
Wednesday-All Day

1/2 off all bottles of wine
Wednesday Night

brent's braised beef short ribs
Take Home
Qt. Aunt Marion's Meatballs*
Qt. Meatball Sauce
Qt. Mom's Meat Sauce
Qt. Brent's Tomato Sauce
Qt. Soup of the Day
1 Lb. Fresh Mozzarella

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If you believe the Italian meatball should be prepared with a long soak in a red sauce to give them the perfect tender texture, you'll dig the "Aunt Marion's" meatballs served at Noodles Panini. They're bready, soft and medium rare. They come in pasta, in a sub, or for the true connoisseur, as an appetizer with nothing but a red sauce and a simple salad. There are several excellent salads, with a chopped version stuffed with herbs, olives, salami, and Gorgonzola. Entrées include a plate of bombolotti pasta with Kansas City ground beef sauce and a lemony chicken piccata. But what brings in customers to this Las Olas restaurant, who fill this place even on weekday nights, are the sandwiches. After all, the place has panini in the name, and it's those toasted sandwiches that you see on most tables. The panini include a savory house roast beef with Gorgonzola spread, onion confit, and Dijon mustard.