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BC Cafe

4801 S. University Dr.
Davie, FL 33328
Davie/West Hollywood
954-801-4123
Best Of
BC Cafe +

CandaceWest.com

  • BC Cafe

Details

  • Mon-Thu 8:30am-4pm, Fri 8:30am-10pm, Sat 11am-10pm
  • $
  • Wheelchair accessible, Catering, Kid Friendly
  • Breakfast, Lunch, Dinner, Brunch
  • No Alcohol
  • Free Parking
American Brunch Tex-Mex
Directions
BC Cafe, named for owner Brett Chivari, is the brick-and-mortar spinoff of the caveman-themed BC Taco truck. Both specialize in Neolithic named dishes with proportions to match. Tacos come wrapped in either a soft flour tortilla or a hard corn shell. Try the Encino Man with mahi mahi, cheddar cheese, avocado and buffalo sauce. For the non-carnivorous neanderthal (a rare species) there's The Gatherer, a crispy fried wedge of avocado wrapped up with lettuce, mozzarella cheese and spicy chipotle mayo. BC Cafe is open for breakfast on the weekdays and weekends, so you know where to go if you're hankering for tacos in the morning.

Related Stories (5)

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    Monday, May 23, 2016 at 9:44 a.m. by Nicole Danna

    Ah, #brunchlife: The late morning meal that's one part breakfast and one part lunch (and one of the only times it's acceptable and encouraged to drink before noon). For so many South Floridians, there's no better way to spend a week...

  • BC Cafe Has Evolved From a Food Truck to Brick and Mortar
    Tuesday, August 18, 2015 at 8:05 a.m. by Nicole Danna

    The Caveman is the megalodon of the BC Tacos menu. Touted as a specialty, it is a mammoth sandwich, a meaty marriage of steak, braised beef, short rib, and an all-beef burger patty stuffed between two hard taco shells. It continues ...

  • 13 Best Tacos in Broward County
    Tuesday, August 11, 2015 at 8:47 a.m. by Nicole Danna

    What makes a taco worthy of being called one of the best in Broward? Some people prefer corn tortillas over flour. Others want a traditional Mexican taco with nothing more than meat, diced white onion, and cilantro. Still more ...

  • Ten Best Ramen Spots in Broward and Palm Beach Counties
    Thursday, July 30, 2015 at 9:02 a.m. by Nicole Danna

    We've all had ramen. For most Americans, it comes from styrofoam cups or familiar plastic packaging in flavors like "oriental" and "seafood." We eat it when we are short on time, hungover, broke, or living in a dorm. The Japanese wo...

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