The festival, usually held the last weekend in February, was pushed to late spring this year owing to the COVID pandemic. But, with safety restrictions in place and vaccines widely available, the festival is set to welcome — and feed — guests with 70 signature events, parties, seminars, and dinners scattered throughout the Miami area.
The festival will operate differently this year. For one — every event (with the exception of some wine tastings) will be held outdoors. And COVID precautions will be in place for the safety of all.
Founder and organizer Lee Brian Schrager is still expecting to host a festival that entertains and educates. To celebrate this, the event's 20th year, we asked Schrager to share his favorite events with New Times readers.