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Cocktails & Spirits
June 11, 2018
Mai-Kai Celebrates 60 Years With a Polynesian Celebration
Michele Eve Sandberg
The People of the 32nd-Annual KISS Country Chili Cook-Off
The Food and Drink of the 2017 Florida Renaissance Festival
The Aloha Spirit Takes Over the Hukilau 2018's High Tide Party
Friday, June 8, kitsch connoisseurs gathered for the Hukilau's High Tide Party at the Pier Sixty-Six Hotel & Marina. The party featured performances by…
By Ian Witlen
Rejoice, for 'tis the season to feast upon mammoth turkey legs whilst guzzling goblets of ale. The Florida Renaissance Festival returned to…
By Kristin Bjornsen
Crowds of country fans braved the cold and rain to attend the 32nd-annual KISS Country Chili Cook-Off at CB Smith Park on Sunday, January…
By Christina Mendenhall
On December 28, Mai-Kai — known for it's Polynesian dinner shows — celebrated it's sixtieth year in Fort Lauderdale. The Board of…
By Michele Eve Sandberg
It’s hard to believe 4 Rivers Smokehouse once cooked out of his garage for fellow churchgoers, relatives, and friends. The recipes —…
By Candace West
There’s simply no getting around some truths: Grass is green, Trump is president, and Wilton Manors is the last place in Broward…
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