Things To Do

The Cobaya Miami Underground Heads to Ft. Lauderdale

Remember our coverage of the Cobaya Miami Underground back in March? It was part of the Underground Dining Groups Series. If you haven't read it, brush up here before continuing.

In breaking news, the group, which normally hosts their dinners in the Miami hood, is switching things up by hosting Experiment #14 in our very own Ft. Lauderdale. And, of course, in true Cobaya fashion, they've only released the basics- time/date details and price, cause they need the moolah up-front to make the food. These guys are harder to crack than the CIA.

Here are the vague details:
Monday, July 18 @ approximately 7:30 p.m.
Price: $95/person and an additional $30/person if wine pairing is desired

Working on the lottery system, all requests for participation must be received by midnight on Thursday, July 7 to the following email address: [email protected] Accepted diners will be notified on Friday, July 8. 

Just don't forget their disclaimer and be ready for just about anything.

is no menu. There are no choices. You'll be eating what the chef

chooses to make for the night. If you have food related allergies,

strict dietary requirements, religious restrictions; are salt sensitive,

vegetarian, pescatarian, or vegan; don't like your meat cooked medium

rare, or are pregnant: this meal is probably not for you. Do not expect

white-glove service. Don't ask for sauce on the side. Just come and


Who will be the chef? Where will it be held? The suspense is killing us. To all Ft. Lauderdalians- let us know if you get picked.     

For more information or to join the Cobaya Miami Underground, visit their website.

Follow Clean Plate Charlie onFacebook and on Twitter: @CleanPlateBPB.

KEEP NEW TIMES BROWARD-PALM BEACH FREE... Since we started New Times Broward-Palm Beach, it has been defined as the free, independent voice of South Florida, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Mandy Baca