Closer Look: Grato in West Palm Beach

Candace West February 2, 2016 8:00AM

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Chef-owner Clay Conley

“I’ve always cooked Italian food, so this restaurant felt like a natural progression for me as a chef,” says Clay Conley, chef-owner at Grato. “But ask me if I ever thought I’d have three restaurants. I’d never even been in Palm Beach five years ago.” Conley's new Italian eatery at the corner of South Dixie Highway and Kanuga Drive is already attracting huge crowds. Click here for the full review by Nicole Danna.

Photography by CandaceWest.com

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